(In stock) The Global double sided wetstone includes both medium and fine ceramic surfaces The fine ceramic surface can be used to produce a very fine sharp ed More ... at Richmond Cookshop
(In stock) The Wusthof Classic serrated knife is recent addition to the range and is a smaller version of the tomato knife It has a fine serrated edge and a tra More ... at Richmond Cookshop
(In stock) The Wusthof Classic utility knife has a medium length blade with a fine edge It is most useful for salad preparation cubing meats removing the sine More ... at Richmond Cookshop
(In stock) The Wusthof Classic tomato knife has a fine serrated edge and a traditional triple riveted handle It is a very useful knife and should be in any cook More ... at Richmond Cookshop
(In stock) The Kasumi paring knife has a narrow blade favoured by many european cooks for peeling potatoes and other vegetables Kasumi knives are made in Seki More ... at Richmond Cookshop
(In stock) The Wusthof Classic utility knife has a medium length blade with a fine edge It is most useful for salad preparation cubing meats removing the sine More ... at Richmond Cookshop
(In stock) The Wusthof Classic tomato knife has a fine serrated edge and a traditional triple riveted handle It is a very useful knife and should be in any cook More ... at Richmond Cookshop
(In stock) The Global tomato knife is not just a tomatoe knife It is also very useful for slicing citrus fruits aubergines and small bread rolls Razor sharp e More ... at Richmond Cookshop
(In stock) The Global cheese knife is particularly useful for serving soft cheese like camembert and brie The holes in the blade stop the cheese from sticking t More ... at Richmond Cookshop
(In stock) The Global bread knife will quickly and easily cut through crusty loaves of bread or soft bread rolls Razor sharp edges and a comfortable handle comb More ... at Richmond Cookshop
(In stock) The Global GS 2 slicing knife is smaller version of the Global G1 slicing knife Razor sharp edges and a comfortable handle combine to make a very pop More ... at Richmond Cookshop
(In stock) Global knives were first made in Japan in 1985 The designer Komin Yamadi was asked to produce a range of new knives in a modern design These new Glo More ... at Richmond Cookshop
(In stock) The Kasumi utility knife is useful for fine slicing or cubing small quantities of meat or fish for example a chicken breast or a fish fillet It is More ... at Richmond Cookshop
(In stock) The Wusthof Classic boning knife is perfectly shaped to bone a leg of lamb a chicken or a duck The curved tip and the cut away blade make it easy to More ... at Richmond Cookshop
(In stock) The Wusthof Culinar paring knife is just the right size and shape for peeling small vegetables in the hand The gently curved ergonomic handles on the More ... at Richmond Cookshop
(In stock) The Global curved carving fork is particularly useful when carving large joints or birds The curved blades rest comfortablly on the curve of the meat More ... at Richmond Cookshop
(In stock) Global knives were first made in Japan in 1985 The designer Komin Yamadi was asked to produce a range of new knives in a modern design These new Glo More ... at Richmond Cookshop
(In stock) The Wusthof Classic filleting knife is long and flexible with a fine point It is the perfect tool for filleting fish or for removing the skin from fi More ... at Richmond Cookshop
(In stock) The Wusthof Culinar utility knife has a medium length blade with a fine edge It is most useful for salad preparation cubing meats removing the sine More ... at Richmond Cookshop
